Makes: 8 servings, 1/2 cup each
cups fresh pineapple chunks
1 can (11 ounces) mandarin orange segments, drained
1 cup JET-PUFFED Miniature Marshmallows
1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted
MIX all ingredients in large bowl. Serve immediately.
Prepare as directed, omitting the banana slices. Cover and refrigerate up to 24 hours. Stir in bananas just before
assorted color jelly
or small Easter eggs
must use clear glass bowl to enjoy!
package directions for preparing jello.
before jello sets, add jelly beans so that they may be visible throughout.
enough coconut green to cover top of jello.
firmly set, cover top of jello with coconut forming a grass effect.
remaining jelly beans in grass
Easter Fruit Salad
Comstock lemon pie filling
miniature marshmallows (colored)
3 bananas, sliced
pineapple and cocktail.
pie filling and whipped topping.
in fruits and other ingredients.
on lettuce, topped with a cherry.